The Tuscarora Inn, Lockport, Buffalo and Amherst banquets
Buffalo and Lockport Wedding Banquet Facility

Reception Menu

Cold Hors d’ oeuvres
(Based on 25 Pieces)
The following can be displayed or butler passed

  • Proscuitto & Melon "Skewers"
    Honey Dew, Cantaloupe & Proscuitto
  • Antipasto "Skewer" Trio
    (1) Buffalo Mozzarella, Grape Tomato & Fresh Basil, (2) Hard Salami, Provolone & Cured Olive, (2) Sun Dried Tomato Pesto Marinated Tortellini & Artichoke Hearts
  • Shrimp Cocktail
    House Cocktail Sauce & Fresh Lemon
  • Lobster Salad Phyllo Cups
    Fresh Tarragon Garnish
  • Thai Chicken Salad Lettuce Wraps
    Scallion-Soy Dipping Sauce
  • Assorted Crostini
    Artichoke Caponata, Black Olive Tapanade, Roasted Pepper w/Goat Cheese, Roma Tomato w/Buffalo Mozzarella & Basil
  • Crisp Pita Triangle topped with Assorted Hummus
    Five Pepper, Roasted Garlic & Herb
  • Smoked Salmon Canapés
    Cream Cheese & Capers
  • Roquefort Filled Belgian Endive
    French Bleu Cheese, Dried Cranberries & Walnuts

Hot Hors d’ oeuvres
(Based on 25 Pieces)
The following can be displayed or butler passed

  • Stuffed Mushroom Caps
    Spicy Italian Sausage or Snow Crab Filling
  • Lemon-Garlic Scallops wrapped in Bacon
    Scallops Broiled in a Lemon Garlic Sauce wrapped in Apple Wood Smoked Bacon
  • Proscuitto wrapped Shrimp
    Lemon Butter Dipping Sauce
  • Individual Crab Cakes
    Chipotle Tartar Sauce
  • Clams Casino
    DeFlippo’s famous Recipe
  • Miniature Reuben Egg Rolls
    Thousand Island Dipping Sauce
  • Spanakopita
    Spinach & Feta Cheese in Phyllo
  • Stuffed New Potatoes
    Cheddar Cheese, Bacon & Chives
  • Assorted Mini Quiches
    Assorted Variety
  • Gourmet Pizza Slices
    Chef’s Daily Selection
  • Chicken Satay
    Thai Peanut Dipping Sauce
  • Coconut Crusted Chicken Tenderloin
    Honey Mustard Dipping Sauce
  • Grilled Vegetable Quesadillas
    House Guacamole & Sour Cream
  • Miniature Vegetable Egg Rolls
    Plum & Hot Mustard Dipping Sauces
  • Tempura Vegetables
    Sweet Chili Dipping Sauce

Beautiful Hors d’ oeuvres Displays
(Each Serve 25-50 Guests)

  • Domestic & Imported Cheese Display
    Fresh Crusty Breads & Crackers
  • Display of Pates, Galantines, & Terrines
    Rye Squares, Cornichones, & Dijon Mustard
  • Fresh Vegetable Crudités & Grilled Vegetables
    with Gourmet Dips
  • Fresh Fruit & Melon Platter
    Honey Yogurt Dipping Sauce
  • Assorted Miniature Sandwiches
  • Baskets of House Made Potato & Tortilla Chips
    Selection of Chip Dips with
    Homemade Guacamole & Pico do Gallo
  • Italian Antipasto Presentation
    Imported Meats, Cheeses, Marinated Olives & Grilled Vegetables
  • Assorted Sushi & Maki Rolls
    Soy Sauce, Fresh Wasabi & Pickled Ginger
  • Freshly Shucked Oysters, Clams & Crab Claws
    House Cocktail Sauce, Fresh Lemon & Tabasco
  • Caviar Ice Display
    Beluga, Osetra, or Sevruga Caviar
    Served with Traditional Accompaniments in a Carved Ice Display

Specialty Food Stations
Chef Attendant Fees may Apply

Carving Station
Includes Fresh Baked Rolls, Appropriate Accompaniments & Gravies.
Choose 2 Meats
:
Top Round of Beef, Roast Tom Turkey, Roasted Pork Loin, Maple Glazed Virginia Ham

Pasta Station
Choose a Combination of Three Pastas and Three Sauces, Served with Fresh Grated Parmesan cheese & Crushed Red Pepper and Italian Bread Sticks

Choose 3 Pastas (one may be a stuffed pasta)
:
Cheese Ravioli, Meat Ravioli, Cheese Tortellini, Rigatoni, Cavatappi, Angel Hair, Farfalle and Gnocci.

Choose 3 Sauces
:
Marinara, DeFlippo’s Classic, Alfredo, Basil Pesto, Aglio Olio, White Clam Sauce

Asian Stir Fry Wok Station
Chicken, Tofu and a Variety of Fresh Asian Vegetables Stir Fried to Order with Your Choice of Rice or Noodle.

Choose Two:
Thai Rice Noodle, Chinese Lo Mein, Bean Thread (Glass) Noodle, Wide Egg Noodle, Jasmine Rice, Brown Rice

Chopped Salad & Soup Bar
Includes Mixed Greens with a Large Selection of Chopped Accompaniments and a Selection of Dressings, Tossed to Order. Choose Two Soups, Served with Accompaniments.

Choose Two Soups:
Tomato Bisque, Cream of Potato & Leek, Classic Minestrone, Chicken Tortilla, Caramelized Onion, Roasted Vegetable, Chipotle Chili, NE Clam Chowder

Mashed Potato Bar
Mashed Yukon Gold and Sweet Potatoes Served in a Jumbo Martini Glass with a Generous Variety of Gourmet and Traditional Accompaniments to include:

Sautéed Mushrooms, Caramelized Onions, Bacon Bits, Artichoke Hearts, Black Olives, Jalapenos, Green Onions, Cheddar Cheese, Bleu Cheese, Whipped Butter, Sour Cream, Brown Sugar, Grilled Pineapple, Ground Cinnamon, Maple Syrup

Quesadilla Station
Chicken & Shrimp Quesadillas Grilled to Order with Authentic Mexican Toppings to include:

Pico de Gallo, Black Bean & Corn Salsa, Guacamole, Queso Fresco, Crema (Mexican Sour Cream), Chopped Cilantro

Dessert & Coffee Station
Variety of Decadent Homeade Miniature Desserts, Pastries & Cookies displayed with Freshly Ground & Brewed Coffee, Decaf, and a selection of Teas with appropriate accompaniments

Breakfast Menu | Lunch Menu | Dinner Menu
Reception Menu
| Beverage Menu | Wedding Package



Sunday Brunch 10-2

Wedding Facilities for Williamsville, Clarence and Amherst

Wedding Packages

Banquet Menus

Breakfast Menu

Lunch Menu

Dinner Menu

Beverage Menu



“I can’t begin to thank you & your staff for making my daughter’s wedding so wonderful. Everything was so incredibly done with such class from start to finish & you make it all so easy and stress-free. We will cherish all the wonderful memories and YES we will be back.” (10/2009)


“I wanted to thank you for the great job you did on my wedding. Everything turned out perfect! All of the guests really enjoyed themselves – especially the food. I’m so glad you suggested the passed hors d’ oeuvres & sweets table, they were a big hit!” (10/2008)






























































































Lockport Wedding Banquets and Buffets
Niagara County Wedding Catering

Wedding Receptions in Western NY ~ Banquet Hall Facilities in Lockport
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